Schedule of Classes
Fall 2012
Class offerings as of : SEPTEMBER 30, 2012
College of Health and Human Services
Food Science - (FSCI)
FSCI 332 - FOOD SCIENCE
3 UnitsEnrollment required for LEC,LAB.
SEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 09/30 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
03 | 10530 | LEC | Th | 9:30-11:15AM | FCS-127 | Lyons M | |||
04 | 10531 | LAB | Th | 11:30-2:15PM | FCS-127 | Lyons M |
FSCI 432 - FOOD ANALYSIS
3 UnitsEnrollment required for SEM,LAB.
SEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 09/30 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
03 | 10526 | SEM | Tu | 9:30-11:15AM | FCS-127 | Lyons M | Instructor Consent Required | ||
04 | 10527 | LAB | Tu | 11:30-2:15PM | FCS-127 | Lyons M |
FSCI 492F - INTERNSHIP IN FOOD SCIENCE
3 UnitsSEC. | CLASS # | CLASS NOTES | TYPE | DAYS | TIME | OPEN SEATS as of 09/30 |
LOCATION | INSTRUCTOR | COMMENT |
---|---|---|---|---|---|---|---|---|---|
01 | 4948 | SEM | Tu | 5-5:50PM | FCS-136 | Blecher L | Instructor Consent Required |
There are no class notes for Food Science.