VOL. 12, NO. 61
California State University, Long Beach January 18, 2006
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Editorial Staff

Jamie Rowe
Editor in Chief

Austin Lewis
Managing Editor

JENNIFER FREHN
News Editor


STARR T. BALMER
City Editor

Lesley Nickus
Diversions Editor

Bradley Zint
Opinion Editor

Lauren Williams
Assistant Opinion Editor

Kim Oswell

Sports Editor

Brigid McGuire
Calendar Editor

TRACEY ROMAN
Photo Editor

ELYSSE JAMES
Copy Editor

DAVID WHISLER
Copy Editor

Beverly Munson
General Manager

Jennie Lessel
Assistant to the General Manager

Jovanna Rosado
Advertising Representative

Sara Watanasirisuk
Gynneth
Harper
Daisy Cisneros
Stacy Hopper

Office Assistants

Jamie Eggleston
Production Manager

Sara Watanasirisuk
Sarah Leavitt
Production Assistant

Gia Marie Trovela

Web Assistant

Lin Jay Wang

Circulation Staff

 

 

. News  
 

L.A. water wars deprive California valley



Jamie Rowe


Ah, good old bottled water. Citizens of Southern California just guzzle the stuff, almost as much as they guzzle gas. But do any of us ever stop to think where that water comes from?

OK, so Evian comes from the French Alps, but with a name like that, how could we not guess? According to its Web site, Dasani comes from local water supplies but is specially filtered. Personally, I’d like to see just how special this process really is. But the most popular bottled water I’ve seen on campus is Crystal Geyser. It’s bottled in Olancha, Calif.

Oh, you don’t know where that is? Well I do.

Many of you skiers and snowboarders should as well; the plant is next to Highway 395 on the way to Mammoth Mountain, the famed ski resort.

As a child of the Owens Valley, I always think it’s hilarious to see the pretty little blonde girls in their short ruffled skirts and giant Ugg boots knocking back bottle after bottle of Crystal Geyser. I giggle to myself as I think of how that’s the stuff I shower in when I visit my parents in Bishop, Calif.

It’s also hilarious when I tell people I’ve swam in their water supply. A favorite summer activity of teenagers is to float the river, which incidentally feeds into the aqueduct that brings water to the Los Angeles area.

My point about thinking about the source of water is a historical lesson for Southern California residents. In September 1904, two men arrived in the Owens Valley: former Los Angeles Mayor Fred Eaton and the chief of the Los Angeles Water Department, William Mulholland. After this inspirational trip, Mulholland would later go on to create the Los Angeles aqueduct to bring water from the Owens Valley to the inhabitants of Los Angeles. This project allowed the dry, desert town of L.A. to blossom into a bustling city of millions. But the project also destroyed much of the farmland, cattle ranches and orchards Owens Valley residents had created over several generations through hard work and ingenuity, according to Margaret Leslie Davis in her book, “Rivers in the Desert.”

The Valley residents, both then and now, resent this theft of water. I once heard the orchards and farmlands rivaled those found in Central California, and even at times produced more apples than anywhere else in the state. Residents of Keeler, Calif. certainly resent Mulholland and the aqueduct, and for good reason.

The aqueduct diverted the Owens River, leaving Owens Lake without a regenerative source. The lake’s waters evaporated, thus the Owens Dry Lake was born and became a huge pollution problem with dust plumes whipping tiny particles around. Still to this day, the dust is so fine it gets into everything, including the lungs of Keeler’s inhabitants.

Sure, D.W.P. is trying to fix the problem now by refilling the lake, but life in the Valley will never be what it once was or what it could have been. Keeler was once a center of trade, but now not even 100 people live there. Some valley residents are grateful the department owns so much of the land and keeps it in a more natural state. They fear without that control the area would have become a major metropolitan area. Whether they are right or not we’ll never know because the Valley was never allowed to come to fruition.

In the 1920s this resentment boiled over when armed citizens from Bishop took over the Alabama Gate spillway, opened the gates and let hundreds of thousands of gallons of water spill onto the desert, according to Davis. The standoff, which started as a picnic with the men and their families, grew into a huge camping trip and became something sensational for newspapers nationwide to cover.

Los Angeles residents felt sympathy for the poor, backwater valley folk, but all the while keep drinking the valley’s water. A year after this takeover, terrorists from the Valley began dynamiting sections of the aqueduct. No matter what Mulholland did to prevent attacks, the residents would figure out his scheme and up the ante. Once Angelenos realized their very existence was threatened, they stopped seeing the Valley’s residents as quaint country folk fighting for their rights.

Thankfully, today’s Owens Valley residents aren’t as hostile. They simply refer to people from L.A. as “flatlanders” and complain about how they don’t know how to drive. They mock L.A. styles of clothing and Angelenos’ inability to understand that the Owens Valley nook of the world is a minimum of four hours from anything. They know Angelenos are ignorant to the strange idea that pigs can be pets and how valley folk can manage without a mall.

Sure, the tourism industry is booming in the Valley, but when it boils down to it, it’s nicer not having a bunch of sport utility vehicles trying to make a left-hand turn from the fast lane of the oncoming traffic (I realize there is snow on the road and you can’t see the lines, but wouldn’t it make sense to line up with the left turn arrow? I’m just sayin’).

While I’m sure this article ruffled many of your feathers, I’m also aware many of you who have traveled to my home town mock us just as much, whether for our lack of knowledge on the current music scene or fashion styles, or just for knowing the right recipe for the dove we shot this season. If nothing else, just be thankful for that bottle of water you carry everywhere and the stuff that comes out of the tap.

Jamie Rowe is a senior journalism major and the editor in chief of the Daily Forty-Niner.


 

 


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