Skip to Local Navigation
Skip to Content
California State University, Long Beach
Skip links

Schedule of Classes

Fall 2008

Class offerings as of : SEPTEMBER 30, 2008

Food Science - (FSCI)

FSCI 330 - DAIRY SCIENCE

2 Units
SEC. CLASS # CLASS NOTES TYPE DAYS TIME LOCATION INSTRUCTOR COMMENT
01 12115   LEC Tu 5-6:50PM FCS-127 Toma R  
Back to top

FSCI 332 - FOOD SCIENCE

3 Units

Enrollment required for LEC,LAB.

SEC. CLASS # CLASS NOTES TYPE DAYS TIME LOCATION INSTRUCTOR COMMENT
01 7189 1 LEC MW 1-1:50PM FCS-136 Toma R  
02 7190 1 LAB M 2-4:45PM FCS-127 Toma R  
Back to top

FSCI 338 - INTRODUCTION FOOD PROCESSING

3 Units
SEC. CLASS # CLASS NOTES TYPE DAYS TIME LOCATION INSTRUCTOR COMMENT
01 10652   SEM TuTh 9:30-10:45AM FCS-127 Toma R  
Back to top

FSCI 469 - FOOD PRODUCT DEVELOPMENT

1 Unit
SEC. CLASS # CLASS NOTES TYPE DAYS TIME LOCATION INSTRUCTOR COMMENT
01 11841   SEM MWF 6-8:30PM FCS-127 Toma R Class meets from 09/02/08 - 09/15/08.
Back to top

FSCI 492F - INTERNSHIP IN FOOD SCIENCE

3 Units
SEC. CLASS # CLASS NOTES TYPE DAYS TIME LOCATION INSTRUCTOR COMMENT
01 7292   SEM W 5-5:50PM FCS-136 Blecher L Instructor Consent Required
Back to top

Class Notes for Food Science

Number Note
1

Prerequisite and/or co-requisite - see University Catalog.