Skip to Local Navigation
Skip to Content
California State University, Long Beach
Department of Family and Consumer Sciences

 

The Master of Arts in Family and Consumer Sciences

Emphasis: Hospitality Food Service and Hotel Management

 

Faculty Advisors:

Dr. Lee Blecher
Letter of Your Last Name : "A-I"
Office: FCS -119
Phone: (562) 985-4493 
Email:(Lee.Blecher@csulb.edu)

Dr. Libby Gustin
Letter of Your Last Name : "J-R"
Office: FCS -125
Phone: (562) 985-4516
Email:(Libby.Gustin@csulb.edu)

Dr. Ronnie Yeh
Letter of Your Last Name : "S-Z"
Office: FCS -128
Phone: (562) 985-4958
Email:(Ronnie.Yeh@csulb.edu)


AREA OF SPECIALIZATION CLASSES

FCS 572

Advanced Hotel Administration (3)

FCS 574

Cost Control in Hospitality Foodservice and Hotel Management (3)

FCS 576

Hotel and Restaurant Financial Management (3)

FCS 577

Restaurant and Dining Management (3)

FCS 579

Leadership and Strategic Management

FCS 592

Internship (3)

FCS 597

Independent Studies (1-3)

Please refer to University Catalog for course descriptions.