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California State University, Long Beach
The Chartroom – Menu
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The Chartroom – Menu

The Chart Room offers a daily special menu with salad and dessert bars.

Chef Edmundo Ramirez creates mouth watering menus each week inspired by local flavors. Meat and vegetarian entrees are always available along with homemade soups, scrumptious sides, and an all you care to eat salad bar featuring fresh fruit and a variety of salad options.  We proudly brew Starbucks Coffee and serve the finest selection of desserts and cookies.

This Week’s Menu

Week of  December 15th – 19th

MONDAY

Roast Beef with Au jus

Grilled Lemon and Herb Chicken

Linguini with White Beans and Pesto

Vegetable Rice Pilaf

 Seasonal Vegetables

TUESDAY

Chicken Marsala

Vegetable Frittata

Oven Roasted Red Potatoes

Steamed Broccoli

WEDNESDAY 

Chicken Enchiladas

Chile Verde

Chilaquiles

Spanish Rice

Peruano Beans

Sautéed Squash

THURSDAY 

Roast Beef Brisket with Gravy

Mushroom Ravioli with Marinara

Garlic Mashed Potatoes

Sautéed Green Beans

FRIDAY 

Coconut Crusted Cod

Chicken Tika Masala

Madras Potatoes

Basmati Rice

Seasonal Vegetables

 

Next Week’s Menu

Week of  December 22nd – 26th

MONDAY

Teriyaki Glazed Chicken

Sweet & Spicy Shrimp

Vegetarian Spring Roll

Jasmine Rice

Green Beans

TUESDAY

Chicken Parmesan

Pasta Primavera

Oven Roasted Red Potatoes

Sautéed Squash

WEDNESDAY  CLOSED

THURSDAY  CLOSED

FRIDAY  CLOSED